Homemade Lasagna Soup With Bow Tie Pasta
Highlighted under: Comfort Food
Experience a cozy twist on a classic favorite with this Homemade Lasagna Soup featuring bow tie pasta. This hearty and comforting dish combines rich tomato sauce, savory ground beef, and cheesy goodness in every spoonful. Perfect for busy weeknights or gathering with loved ones, this lasagna soup is a warm hug in a bowl that will satisfy your cravings and leave you wanting more.
This lasagna soup is an innovative take on the traditional lasagna dish, offering an easier and quicker way to enjoy all the delicious flavors without the hassle of layering noodles. It's perfect for family dinners or meal prepping for the week ahead.
A Comforting Classic with a Twist
Lasagna soup offers a delightful twist on traditional lasagna, bringing all the comforting elements of the classic dish into a bowl of savory goodness. The richness of the tomato sauce, combined with tender bites of ground beef and vibrant flavors of garlic and herbs, makes this soup an unforgettable meal. Plus, by using bow tie pasta, each serving is not only delicious but playful, appealing to both kids and adults alike.
This soup is perfect for those chilly evenings when you crave something warm and hearty. It's ideal for busy weeknights when time is tight, as it comes together quickly without sacrificing flavor. With minimal prep time and straightforward steps, you can have a satisfying dinner on the table in no time.
What truly sets this recipe apart is the gooey, cheesy finish—using ricotta and mozzarella creates a creamy layer that enhances every spoonful. This lasagna soup provides all the satisfaction of a cheesy lasagna while feeling light and comforting.
Easily Customizable
One of the best aspects of this homemade lasagna soup is its versatility. You can easily modify the ingredients to suit your dietary preferences or what you have on hand. If you're looking for a lighter option, feel free to substitute ground turkey or chicken for the beef, or you can even use a plant-based meat alternative for a vegetarian version.
Additionally, you can mix up the type of pasta used in this soup. While the bow tie pasta adds a playful touch, small shells or even whole-grain pasta can work beautifully. Remember to adjust cooking times based on your pasta choice to ensure it's cooked to perfection.
Don't hesitate to add extra vegetables to this soup as well. Spinach, zucchini, or bell peppers can be delicious additions that not only enhance the nutritional profile but also add more color and flavor to the meal.
Perfect for Meal Prep
Homemade lasagna soup is an excellent option for meal prep, making it a go-to recipe for busy individuals and families. You can prepare a large batch and store it in the refrigerator for up to four days. This allows you to enjoy hearty, homemade meals throughout the week without the hassle of daily cooking.
To store, simply let the soup cool completely before transferring it to airtight containers. This soup freezes exceptionally well, too! Divide it into portions, and you can freeze it for up to three months. Just reheat in the microwave or on the stovetop, and you'll have a delicious meal ready to feast on.
For an added touch during reheating, consider sprinkling a little extra mozzarella cheese on top before serving for that melty goodness everyone loves. With these simple meal prep tips, you can savor the comforting flavors of lasagna soup anytime.
Ingredients
Gather the following ingredients:
Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes
- 4 cups beef broth
- 1 teaspoon Italian seasoning
- 8 oz bow tie pasta
- 1 cup ricotta cheese
- 2 cups shredded mozzarella cheese
- Salt and pepper to taste
- Fresh basil for garnish
Make sure everything is fresh for the best flavor!
Instructions
Follow these steps to create your lasagna soup:
Brown the Beef
In a large pot, brown the ground beef over medium heat. Once cooked, drain excess fat.
Add Vegetables and Seasonings
Add chopped onion and minced garlic to the pot. Sauté until the onion is translucent. Stir in crushed tomatoes, beef broth, and Italian seasoning. Bring to a simmer.
Cook the Pasta
Add bow tie pasta to the soup and cook for about 10-12 minutes, or until al dente.
Mix in Cheeses
Stir in ricotta cheese until well combined. Add salt and pepper to taste. Remove from heat and stir in shredded mozzarella just before serving.
Let it cool slightly before serving. Enjoy!
Serving Suggestions
Pairing your homemade lasagna soup with a side of crusty garlic bread enhances the dining experience by adding texture and flavor. This combination makes for an inviting atmosphere at the dinner table and leaves everyone looking forward to the next meal.
A fresh side salad makes an excellent complement to this hearty soup. Opt for a simple green salad with a lemon vinaigrette to balance the richness of the lasagna soup, creating a well-rounded meal that's both satisfying and refreshing.
Storing Leftovers
If you find yourself with leftovers, storing them is easy. Allow the soup to cool and then transfer it to airtight containers. It will keep well in the refrigerator for about four days or in the freezer for up to three months. This means you can enjoy quick, homemade meals all week long.
When reheating, do so gently on the stove or in the microwave, adding a splash of broth or water if it's too thick. Putting a lid on while reheating can help retain moisture and prevent the soup from drying out, ensuring each bite is as delicious as when it was freshly made.
Questions About Recipes
→ Can I use different pasta shapes?
Yes, you can substitute with any pasta you prefer, but adjust the cooking time accordingly.
→ Can I make this ahead of time?
Absolutely! You can prepare the soup in advance and reheat it before serving.
Homemade Lasagna Soup With Bow Tie Pasta
Experience a cozy twist on a classic favorite with this Homemade Lasagna Soup featuring bow tie pasta. This hearty and comforting dish combines rich tomato sauce, savory ground beef, and cheesy goodness in every spoonful. Perfect for busy weeknights or gathering with loved ones, this lasagna soup is a warm hug in a bowl that will satisfy your cravings and leave you wanting more.
Created by: Emily
Recipe Type: Comfort Food
Skill Level: Intermediate
Final Quantity: 6 servings
What You'll Need
Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes
- 4 cups beef broth
- 1 teaspoon Italian seasoning
- 8 oz bow tie pasta
- 1 cup ricotta cheese
- 2 cups shredded mozzarella cheese
- Salt and pepper to taste
- Fresh basil for garnish
How-To Steps
In a large pot, brown the ground beef over medium heat. Once cooked, drain excess fat.
Add chopped onion and minced garlic to the pot. Sauté until the onion is translucent. Stir in crushed tomatoes, beef broth, and Italian seasoning. Bring to a simmer.
Add bow tie pasta to the soup and cook for about 10-12 minutes, or until al dente.
Stir in ricotta cheese until well combined. Add salt and pepper to taste. Remove from heat and stir in shredded mozzarella just before serving.
Nutritional Breakdown (Per Serving)
- Calories: 350
- Protein: 25g
- Carbohydrates: 40g
- Fat: 15g