Quick & Easy Taco Soup
Highlighted under: Quick & Easy
Warm up your evening with this Quick & Easy Taco Soup recipe that combines zesty flavors and hearty ingredients into one delicious bowl. Packed with ground beef, beans, corn, and plenty of spices, this easy-to-make soup is perfect for busy weeknights or cozy gatherings. Customize it with your favorite toppings like cheese, avocado, and sour cream for a comforting meal that everyone will love.
This taco soup is a family favorite that brings warmth and flavor to any dining table. The combination of ingredients not only makes it hearty but also nutritious.
Delicious Flavor Combinations
This Quick & Easy Taco Soup is a delightful fusion of flavors that warms the soul. With the savory taste of ground beef complemented by the slightly sweet corn and the hearty black beans, every spoonful is a comforting experience. The diced tomatoes with green chilies infuse the soup with a tangy kick, making it an inviting dish for any occasion.
The blend of taco seasoning elevates the flavor profile, creating a rich and zesty experience that everyone will crave. Ideal for family dinners or casual get-togethers, this soup brings warmth and satisfaction to the table, encouraging conversations and connections around the meal.
Perfect for Customization
One of the best aspects of this Taco Soup is its versatility. You can easily customize it to cater to your dietary preferences or to use up ingredients in your pantry. Whether you prefer extra beans for added protein or wish to add some diced peppers for an extra crunch, it’s simple to adapt this recipe.
The toppings are where you can let your creativity shine! Consider adding fresh ingredients like chopped cilantro or sliced jalapeños for a hint of freshness, or drizzle a bit of lime juice for extra zing. Choose the toppings that you love, and your soup will be perfect for your palate!
Quick and Convenient Meal
This taco soup is designed with your busy weeknights in mind. It can be prepared in just about 30 minutes, keeping your kitchen experience hassle-free. Just toss the ingredients into the pot and let them mingle while you relax. It’s a great way to prepare a satisfying meal without spending hours cooking.
Also, this dish requires minimal cleanup—simply cook everything in one pot! This convenience makes it a go-to recipe for those evenings when you want something hearty but don’t have much time to spare. Serve it with tortilla chips for a complete meal that’s sure to please.
Ingredients
Ingredients
Main Ingredients
- 1 lb ground beef
- 1 can (15 oz) black beans, drained
- 1 can (15 oz) corn, drained
- 1 can (14.5 oz) diced tomatoes with green chilies
- 1 packet taco seasoning
- 3 cups beef broth
Toppings
- Shredded cheese
- Sour cream
- Sliced avocado
- Chopped cilantro
- Tortilla chips
Feel free to customize with your favorite toppings!
Instructions
Instructions
Brown the Ground Beef
In a large pot, Brown the ground beef over medium heat until fully cooked. Drain excess fat.
Add Ingredients
Add the black beans, corn, diced tomatoes, taco seasoning, and beef broth. Stir to combine.
Simmer the Soup
Bring the mixture to a boil, then reduce heat and let it simmer for about 20 minutes.
Serve
Ladle the soup into bowls and add your favorite toppings.
Enjoy your warm and hearty taco soup!
Storing and Reheating Taco Soup
If you have leftovers, you’re in luck! Taco Soup stores wonderfully in the refrigerator for up to three days. Just ensure it is cooled down properly before placing it in an airtight container. You can easily reheat it on the stove over low heat, stirring occasionally until warmed through.
For longer storage, consider freezing portions of the soup. It freezes well for up to three months. When you’re ready to enjoy it again, simply thaw it in the refrigerator overnight and reheat on the stove for a quick and satisfying meal.
Nutritional Benefits
This Taco Soup is not only delicious but also packed with nutritional benefits. The combination of beans and ground beef provides a robust source of protein, making it a filling choice for any meal. Beans are also rich in fiber, contributing to healthy digestion and keeping you satisfied for longer.
Additionally, tomatoes add a dose of antioxidants, helping to ward off free radicals in the body. Including other toppings like avocado means you’ll benefit from healthy fats, which are essential for overall well-being, making this soup both indulgent and nourishing.
Questions About Recipes
→ Can I make this soup in advance?
Yes, you can prepare the soup a day ahead and store it in the refrigerator. Reheat before serving.
→ Is this soup freezable?
Absolutely! Store in an airtight container and freeze for up to three months.
Quick & Easy Taco Soup
Warm up your evening with this Quick & Easy Taco Soup recipe that combines zesty flavors and hearty ingredients into one delicious bowl. Packed with ground beef, beans, corn, and plenty of spices, this easy-to-make soup is perfect for busy weeknights or cozy gatherings. Customize it with your favorite toppings like cheese, avocado, and sour cream for a comforting meal that everyone will love.
Created by: Emily
Recipe Type: Quick & Easy
Skill Level: easy
Final Quantity: 6 servings
What You'll Need
Main Ingredients
- 1 lb ground beef
- 1 can (15 oz) black beans, drained
- 1 can (15 oz) corn, drained
- 1 can (14.5 oz) diced tomatoes with green chilies
- 1 packet taco seasoning
- 3 cups beef broth
Toppings
- Shredded cheese
- Sour cream
- Sliced avocado
- Chopped cilantro
- Tortilla chips
How-To Steps
In a large pot, Brown the ground beef over medium heat until fully cooked. Drain excess fat.
Add the black beans, corn, diced tomatoes, taco seasoning, and beef broth. Stir to combine.
Bring the mixture to a boil, then reduce heat and let it simmer for about 20 minutes.
Ladle the soup into bowls and add your favorite toppings.
Nutritional Breakdown (Per Serving)
- Protein: 24g
- Carbohydrates: 32g
- Fat: 14g
- Fiber: 7g