Apple Pie Bars

Highlighted under: Baking & Desserts

Satisfy your sweet tooth with these delicious Apple Pie Bars, featuring a buttery, flaky crust layered with tender spiced apples and topped with a crumbly streusel. Perfect for fall gatherings or a cozy dessert at home, these bars offer all the classic flavors of apple pie in a fun, easy-to-serve format. Enjoy them warm with a scoop of vanilla ice cream or as a delightful treat on their own.

Emily

Created by

Emily

Last updated on 2025-11-13T16:23:05.911Z

Apple Pie Bars are the perfect dessert for autumn, allowing you to enjoy the beloved flavors of apple pie in a convenient bar form.

The Allure of Apple Pie Bars

Apple Pie Bars are a wonderful twist on the classic dessert that many cherish. They encapsulate all the comforting flavors of traditional apple pie, but in a more convenient and accessible format. These bars are perfect for gatherings, and their easy-to-serve shape makes them ideal for sharing with friends and family. Whether it’s a fall harvest celebration or a cozy evening at home, these bars are sure to be a hit.

One of the standout features of Apple Pie Bars is their delectable combination of textures. The buttery, flaky crust provides a delightful base, supporting the tender, spiced apple filling that is layered atop. The crumbly streusel topping adds a crunchy contrast, elevating the overall experience of each bite. This variety in texture, along with the blend of warm spices, creates a taste sensation reminiscent of the best apple pie.

Perfect for Every Occasion

These Apple Pie Bars shine at any event, whether it’s a holiday gathering, a picnic, or just a sweet treat after dinner. They can be made ahead of time and stored, allowing for easy preparation without the last-minute rush. Just imagine walking into a room filled with the smell of baked apples and cinnamon – it's a sure way to impress your guests and invoke that cozy feeling of home.

Additionally, they are versatile enough to be served warm with a scoop of vanilla ice cream or enjoyed as a delightful dessert on their own. They can also be packaged beautifully for gift-giving or served at potlucks, making them a wonderfully adaptable recipe that fits into a variety of settings.

Tips for Success

To achieve the perfect Apple Pie Bars, it’s essential to select the right type of apples. Varieties such as Granny Smith or Honeycrisp introduce a perfect balance of tartness and sweetness that enhances the overall flavor of the filling. Ensure the apples are well-coated with the cinnamon and sugar mixture to maximize flavor and richness in each bite.

Make sure to allow the bars to cool adequately before slicing. This resting period enables the filling to set properly, which helps to maintain the structure of the bars when they're cut. Enjoy experimenting with variations, such as adding nuts to the streusel or incorporating other spices, to customize the flavor profile of your Apple Pie Bars.

Ingredients

Gather the following ingredients to make these delicious Apple Pie Bars:

For the crust:

  • 1 1/2 cups all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/4 cup granulated sugar
  • 1/4 teaspoon salt
  • 1 egg yolk

For the filling:

  • 3 cups peeled and sliced apples
  • 1/2 cup brown sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon lemon juice
  • 1 tablespoon cornstarch

For the streusel topping:

  • 1 cup rolled oats
  • 1/2 cup flour
  • 1/2 cup brown sugar
  • 1/4 cup butter, melted

Once you have all your ingredients prepared, you can start making the Apple Pie Bars.

Instructions

Follow these easy steps to create your Apple Pie Bars:

Prepare the crust

In a mixing bowl, combine flour, butter, sugar, salt, and egg yolk. Mix until a dough forms. Press the dough into the bottom of a greased baking dish.

Make the apple filling

In another bowl, toss the sliced apples with brown sugar, cinnamon, lemon juice, and cornstarch until well coated. Spread the mixture evenly over the crust.

Prepare the streusel topping

In a separate bowl, mix oats, flour, brown sugar, and melted butter together. Sprinkle the streusel evenly over the apple filling.

Bake

Bake in a preheated oven at 350°F (175°C) for 35-40 minutes, or until the topping is golden brown and the filling is bubbly.

Cool and serve

Let the bars cool in the pan before slicing into squares. Serve warm or at room temperature.

Enjoy your homemade Apple Pie Bars!

Storing Apple Pie Bars

If you have any leftovers (which is often a rarity), storing your Apple Pie Bars is quite simple. Allow them to cool completely, then cover them tightly with plastic wrap or aluminum foil. They can be stored at room temperature for a couple of days, or refrigerated for up to a week. Just make sure to reheat them slightly in the oven for the best flavor and texture before serving.

For longer storage, these bars also freeze well. Cut them into individual squares and wrap each piece tightly. Stored this way, they can last up to three months in the freezer. When you’re ready to enjoy them, just allow them to thaw in the refrigerator overnight and then reheat to your liking.

Serving Suggestions

These Apple Pie Bars are delicious on their own, but you can elevate them even further with some simple serving suggestions. A warm drizzle of caramel sauce or a dusting of powdered sugar can add an elegant touch, ideal for special occasions or dinner parties. For a festive twist, consider topping them with whipped cream or serving them with a scoop of cinnamon ice cream.

Pairing these bars with a warm beverage, such as spiced cider or a rich cup of coffee, enhances the experience and makes for a perfect afternoon treat. No matter how you choose to enjoy them, these bars will surely leave a lasting impression.

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Questions About Recipes

→ Can I use other fruits?

Yes, you can substitute apples with other fruits like peaches or cherries.

→ How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

Apple Pie Bars

Satisfy your sweet tooth with these delicious Apple Pie Bars, featuring a buttery, flaky crust layered with tender spiced apples and topped with a crumbly streusel. Perfect for fall gatherings or a cozy dessert at home, these bars offer all the classic flavors of apple pie in a fun, easy-to-serve format. Enjoy them warm with a scoop of vanilla ice cream or as a delightful treat on their own.

Prep Time20.0
Cooking Duration40.0
Overall Time60.0

Created by: Emily

Recipe Type: Baking & Desserts

Skill Level: Intermediate

Final Quantity: 12 bars

What You'll Need

For the crust:

  1. 1 1/2 cups all-purpose flour
  2. 1/2 cup unsalted butter, softened
  3. 1/4 cup granulated sugar
  4. 1/4 teaspoon salt
  5. 1 egg yolk

For the filling:

  1. 3 cups peeled and sliced apples
  2. 1/2 cup brown sugar
  3. 1 teaspoon cinnamon
  4. 1 tablespoon lemon juice
  5. 1 tablespoon cornstarch

For the streusel topping:

  1. 1 cup rolled oats
  2. 1/2 cup flour
  3. 1/2 cup brown sugar
  4. 1/4 cup butter, melted

How-To Steps

Step 01

In a mixing bowl, combine flour, butter, sugar, salt, and egg yolk. Mix until a dough forms. Press the dough into the bottom of a greased baking dish.

Step 02

In another bowl, toss the sliced apples with brown sugar, cinnamon, lemon juice, and cornstarch until well coated. Spread the mixture evenly over the crust.

Step 03

In a separate bowl, mix oats, flour, brown sugar, and melted butter together. Sprinkle the streusel evenly over the apple filling.

Step 04

Bake in a preheated oven at 350°F (175°C) for 35-40 minutes, or until the topping is golden brown and the filling is bubbly.

Step 05

Let the bars cool in the pan before slicing into squares. Serve warm or at room temperature.

Nutritional Breakdown (Per Serving)

  • Servings: 1 bar
  • Calories: 250
  • Total Fat: 10g
  • Sodium: 150mg
  • Sugars: 15g