Hasselback Maple Pecan Sweet Potatoes

Name: Hasselback Maple Pecan Sweet Potatoes
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4.0
Ingredients: 4 medium sweet potatoes; 1/4 cup maple syrup; 1/2 cup pecans, chopped; 2 tablespoons olive oil; 1 teaspoon cinnamon; Salt to taste

Highlighted under: Seasonal & Festive

Transform your holiday side dish game with these Hasselback Maple Pecan Sweet Potatoes! This recipe features perfectly sliced sweet potatoes drizzled with rich maple syrup and topped with crunchy pecans, creating a delightful mix of flavors and textures. The stunning presentation makes it a showstopper at any gathering, and it's the perfect blend of sweet and savory for autumn feasts or weeknight dinners.

Created by

Emily

Last updated on 2025-11-13T20:28:55.411Z

Experience the delightful flavors of autumn with this unique side dish that pairs perfectly with your holiday meals.

Perfect for Holiday Gatherings

The Hasselback Maple Pecan Sweet Potatoes are not just a feast for the taste buds, but also a visual delight that complements any holiday table. Their unique sliced presentation allows the maple glaze to cascade into each layer, making them a standout dish among traditional holiday offerings. Whether you're celebrating Thanksgiving, Christmas, or any festive occasion, these sweet potatoes are sure to impress your guests.

These sweet potatoes combine the essence of autumn with the warmth of nostalgia. The familiar flavors of maple syrup and cinnamon evoke memories of cozy family gatherings and joyful celebrations. Serving a dish that is both nostalgic and innovative can elevate the overall dining experience and create lasting impressions on your loved ones.

A Balance of Sweet and Savory

One of the most appealing aspects of this recipe is its harmonious blend of sweet and savory flavors. The natural sweetness of the sweet potatoes is enhanced by the richness of maple syrup, while the chopped pecans add a delightful crunch. This balance makes the dish versatile enough to pair with savory main courses, making it perfect for both casual weeknight dinners and special holiday feasts.

The addition of cinnamon not only complements the sweet notes but also highlights the fall season, creating a warm and inviting flavor profile. This recipe allows you to explore the complex layers of taste, ensuring that each bite offers a satisfying combination of textures and flavors. It's a dish that even the pickiest eaters will appreciate.

Easy to Prepare

One of the greatest advantages of the Hasselback Maple Pecan Sweet Potatoes is how simple they are to prepare, making them accessible for cooks of all skill levels. With just a handful of ingredients and straightforward steps, you can create a show-stopping side dish without spending hours in the kitchen. This ease frees up time to focus on preparing the main course or attending to your guests.

The baking process is also forgiving. By wrapping the sweet potatoes in foil, you ensure they remain moist and tender, while allowing the flavors to meld beautifully. The final touch of broiling the pecans adds a wonderful toasted flavor that elevates the dish, delivering big on taste with minimal effort.

Ingredients

Ingredients for Hasselback Maple Pecan Sweet Potatoes

4 medium sweet potatoes
1/4 cup maple syrup
1/2 cup pecans, chopped
2 tablespoons olive oil
1 teaspoon cinnamon
Salt to taste

Make sure to have all ingredients ready before beginning the preparation.

Steps

Prepare the Sweet Potatoes

Preheat your oven to 400°F (200°C). Rinse and scrub the sweet potatoes to remove any dirt.

Slice thin cuts into each sweet potato, making sure not to cut all the way through. This will help them cook evenly and create a beautiful presentation.

Add Flavor

In a bowl, mix the maple syrup, olive oil, cinnamon, and salt. Drizzle this mixture over the sweet potatoes, ensuring it seeps into the slices.

Bake the Potatoes

Wrap the sweet potatoes in foil and place them on a baking sheet. Bake for about 30 minutes, then unwrap and bake for an additional 15 minutes until tender.

Add Pecans

Remove the sweet potatoes from the oven, sprinkle the chopped pecans on top, and return to the oven for another 5-10 minutes until the pecans are toasted.

Serve

Once done, let them cool slightly before serving. Enjoy your delicious Hasselback Maple Pecan Sweet Potatoes!

Pair these sweet potatoes with your favorite holiday dishes and enjoy!

Nutritional Benefits of Sweet Potatoes

Sweet potatoes are not only delicious but also packed with nutritional benefits. They are an excellent source of vitamins A and C, which are essential for maintaining a strong immune system and healthy skin. Rich in fiber, sweet potatoes can aid in digestion and help maintain stable blood sugar levels, making them a nutritious addition to your diet.

Moreover, the antioxidants found in sweet potatoes can combat oxidative stress, potentially reducing the risk of chronic diseases. By incorporating them into your meals, you're not just indulging your taste buds, but also investing in your overall health.

Serving Suggestions

Pair these delectable Hasselback Maple Pecan Sweet Potatoes with roasted meats, such as turkey or ham, to create a well-rounded meal that will satisfy everyone at your table. They also make a delightful accompaniment to vegetarian dishes, adding richness and depth to your plate. Consider serving them alongside a green salad to balance out the meal with freshness.

For a complete autumn dinner, you might complement this dish with other seasonal sides like garlic sautéed greens or cranberry sauce. The vibrant colors and flavors of the meal will enhance the festive atmosphere and leave your guests raving about their dining experience.

Questions About Recipes

→ Can I make these sweet potatoes ahead of time?

Yes, you can prepare them ahead of time and reheat them in the oven before serving.

→ What can I substitute for pecans?

You can substitute with walnuts or almonds if you have nut allergies.