One Pot Lasagna Soup
Highlighted under: Comfort Food
Savor the comforting flavors of classic lasagna in a delicious, hearty soup that’s perfect for busy weeknights. This One Pot Lasagna Soup combines layers of rich tomato sauce, tender noodles, creamy cheese, and savory herbs, all cooked in a single pot for easy cleanup. It's a family favorite that brings warmth and satisfaction in every bowl, making it an ideal comfort food for chilly evenings.
This One Pot Lasagna Soup takes the beloved flavors of traditional lasagna and transforms them into a comforting bowl of soup. Ideal for busy weeknights, it's easy to prepare and requires just one pot, making cleanup a breeze.
A Comforting Twist on Tradition
Lasagna is undeniably a beloved dish in many households, but it often requires time and effort to create. This One Pot Lasagna Soup offers a delightful twist, allowing you to savor all the classic flavors of lasagna in a simpler format. The hearty broth, combined with tender chunks of noodle and rich tomato sauce, ensures that every bite is filled with nostalgia while keeping the cooking process stress-free.
Gone are the days of layering noodles and waiting for the oven to do its magic. With this soup, you can whip up a delicious meal in under 30 minutes, making it perfect for busy weeknights. Not only does it deliver comfort, but it does so with minimal cleanup – everything is created in a single pot, leaving you free to enjoy more time with your loved ones.
Customizable and Family-Friendly
This One Pot Lasagna Soup is highly customizable, making it a fantastic choice for families with varying tastes. Feel free to swap out the ground beef for ground turkey or a meat-free alternative, especially if you're looking to cater to dietary preferences or restrictions. Additionally, the soup can easily be made vegetarian by omitting the meat entirely and increasing the number of vegetables you incorporate.
Don’t hesitate to add your favorite ingredients, such as mushrooms, spinach, or zucchini, to amp up the nutrition. This flexibility not only makes the dish appealing to picky eaters but also allows for seasonal variations, ensuring you can re-invent this recipe time and again to keep things interesting.
Storing and Reheating Leftovers
Ingredients
Ingredients
For the Soup
- 1 pound ground beef or Italian sausage
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 4 cups chicken or vegetable broth
- 8 ounces lasagna noodles, broken into pieces
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- 2 cups ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Fresh basil for garnish
Make sure all ingredients are fresh for the best flavor!
Instructions
Instructions
Cook the Meat
In a large pot over medium heat, cook the ground beef or sausage until browned. Drain excess fat.
Add Vegetables and Seasoning
Add the chopped onion and garlic to the pot and sauté until the onion is translucent. Stir in crushed tomatoes, broth, lasagna noodles, oregano, basil, salt, and pepper.
Simmer the Soup
Bring the mixture to a boil, then reduce heat and simmer for about 20 minutes, or until noodles are cooked al dente.
Add Cheeses
Stir in ricotta, mozzarella, and Parmesan cheese until melted and combined. Heat through.
Serve and Enjoy
Garnish with fresh basil and serve hot. Enjoy your One Pot Lasagna Soup!
This comforting soup is perfect for chilly evenings!
Creative Serving Suggestions
While the One Pot Lasagna Soup is delicious on its own, consider pairing it with a side of crusty garlic bread or a fresh garden salad for a complete meal. The crunchy texture of the bread complements the soup perfectly, providing a satisfying contrast to the creamy richness of the cheeses.
You can also introduce additional garnishes, such as a sprinkle of red pepper flakes for some heat or a drizzle of olive oil for added flavor. Offering a variety of toppings can make the soup an interactive dining experience, allowing everyone at the table to create their own perfect bowl.
Perfect for Meal Prep
This One Pot Lasagna Soup makes for an excellent meal prep option. Preparing a large batch on the weekend ensures that you have delicious lunches or dinners ready to go during the busy workweek. Simply portion out the soup into individual containers, and you can easily grab a serving whenever hunger strikes.
When planning for meal prep, consider packing some extra cheese or fresh herbs on the side. This way, you can enjoy the soup warm and fresh, while enhancing its flavor just before eating, making each bowl feel as special as the first.
Questions About Recipes
→ Can I make this soup ahead of time?
Yes, you can prepare it a day in advance. Just reheat before serving.
→ Can I freeze the soup?
Yes, this soup freezes well. Just thaw and reheat when ready to eat.
One Pot Lasagna Soup
Savor the comforting flavors of classic lasagna in a delicious, hearty soup that’s perfect for busy weeknights. This One Pot Lasagna Soup combines layers of rich tomato sauce, tender noodles, creamy cheese, and savory herbs, all cooked in a single pot for easy cleanup. It's a family favorite that brings warmth and satisfaction in every bowl, making it an ideal comfort food for chilly evenings.
Created by: Emily
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
For the Soup
- 1 pound ground beef or Italian sausage
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 4 cups chicken or vegetable broth
- 8 ounces lasagna noodles, broken into pieces
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- 2 cups ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Fresh basil for garnish
How-To Steps
In a large pot over medium heat, cook the ground beef or sausage until browned. Drain excess fat.
Add the chopped onion and garlic to the pot and sauté until the onion is translucent. Stir in crushed tomatoes, broth, lasagna noodles, oregano, basil, salt, and pepper.
Bring the mixture to a boil, then reduce heat and simmer for about 20 minutes, or until noodles are cooked al dente.
Stir in ricotta, mozzarella, and Parmesan cheese until melted and combined. Heat through.
Garnish with fresh basil and serve hot. Enjoy your One Pot Lasagna Soup!
Nutritional Breakdown (Per Serving)
- Calories: 450
- Protein: 30g
- Carbohydrates: 45g
- Fat: 15g