Spicy Lasagna Soup
Highlighted under: Comfort Food
Warm up your dinner routine with this hearty Spicy Lasagna Soup that combines all the classic flavors of traditional lasagna in a comforting bowl of soup. Overflowing with rich, savory tomato broth, tender pasta, and zesty Italian spices, this dish is perfect for chilly nights and makes for fantastic leftovers. Top it off with gooey mozzarella and fresh basil for the ultimate cozy meal experience.
This Spicy Lasagna Soup is a perfect blend of comfort and flavor, capturing the essence of traditional lasagna in a delightful soup format.
Hearty and Flavorful
Spicy Lasagna Soup is the perfect solution to weeknight dinners when you want something filling yet quick to prepare. The rich tomato broth forms the base of this dish, encapsulating all the mouthwatering flavors you love from traditional lasagna. Each spoonful is packed with the goodness of tender pasta and savory herbs, making every bite satisfying and delicious.
This soup is incredibly versatile, allowing you to customize it according to your taste. Feel free to add your favorite vegetables to enhance the nutritional profile or swap the ground beef for a leaner option, such as turkey or even plant-based alternatives, for a healthier twist without sacrificing flavor.
Perfect for Meal Prep
One of the standout features of Spicy Lasagna Soup is how well it keeps, making it an ideal candidate for meal prepping. You can easily make a big batch and store individual portions in the refrigerator or freezer. This allows for convenient lunches or quick dinners on busy days, ensuring that you always have a comforting meal ready at hand.
When stored properly, this soup can last in the fridge for about 3-4 days, and you can freeze it for up to three months. Just remember to leave out the cheese until you're ready to serve, ensuring that it stays fresh and gooey when you reheat your soup later.
A Cozy Family Favorite
Finding meals that everyone in the family will enjoy can be challenging, but Spicy Lasagna Soup has a universal appeal. The combination of flavors and textures delights both adults and kids alike, making it an excellent choice for family dinners. Pair it with a side salad or some crusty bread for a well-rounded meal that’s sure to please everyone at the table.
Moreover, the garnishing of fresh basil and gooey mozzarella elevates the dish, visually appealing while adding an aromatic element that enhances the overall dining experience. This soup is not just food; it's an experience that brings people together, making it perfect for family gatherings or cozy evenings in.
Ingredients
Gather the following ingredients:
Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes
- 4 cups chicken broth
- 2 cups lasagna noodles, broken
- 2 teaspoons Italian seasoning
- 1 teaspoon red pepper flakes
- Salt and pepper to taste
- 1 cup mozzarella cheese, shredded
- Fresh basil, for garnish
Make sure to have these ready before you start cooking!
Instructions
Follow these steps to create your delicious soup:
Cook the beef
In a large pot, brown the ground beef over medium heat. Drain any excess fat.
Add vegetables
Add the chopped onion and minced garlic to the pot and sauté until the onion is translucent.
Incorporate tomatoes and broth
Stir in the crushed tomatoes and chicken broth, bringing the mixture to a boil.
Add pasta and spices
Add the broken lasagna noodles, Italian seasoning, red pepper flakes, salt, and pepper. Reduce heat and let simmer until noodles are tender.
Serve
Serve hot, topped with shredded mozzarella cheese and fresh basil.
Enjoy your warm bowl of Spicy Lasagna Soup!
Tips for the Best Soup
To achieve the best flavor in your Spicy Lasagna Soup, consider using high-quality crushed tomatoes. The quality of the tomatoes can make a significant difference in the overall taste of the soup, contributing rich and natural sweetness to the broth.
When it comes to seasoning, don't hesitate to adjust the levels to suit your preference. If you like it spicier, add more red pepper flakes; for a twist, try adding a splash of balsamic vinegar or a sprinkle of sugar to balance the acidity of the tomatoes.
Serving Suggestions
Serving your Spicy Lasagna Soup with fresh garlic bread or a side of cheesy breadsticks makes for an inviting presentation and adds even more comfort. The richness of the soup pairs beautifully with the crunch of fresh bread, creating the perfect balance between liquid and solid components.
For an extra touch, sprinkle some grated Parmesan cheese on top before serving. This not only adds a salty flavor but also enhances the visual appeal, making the dish look even more appetizing and gourmet.
Nutritional Information
Spicy Lasagna Soup packs a nutritional punch, offering a good balance of protein, carbohydrates, and healthy fats. With lean ground beef, fiber-filled lasagna noodles, and a wealth of vitamins from fresh ingredients, this dish can be a wholesome addition to your diet.
To make it even healthier, consider swapping half of the ground beef for sautéed vegetables like zucchini or mushrooms. This simple adjustment retains the heartiness of the soup while increasing its vegetable content, promoting a healthier lifestyle without compromising on taste.
Questions About Recipes
→ Can I make this soup ahead of time?
Yes, the soup can be made ahead of time and stored in the refrigerator for up to 3 days.
→ Can I freeze this soup?
Yes, you can freeze the soup for up to 3 months. Just reheat it on the stove when you are ready to enjoy.
Spicy Lasagna Soup
Warm up your dinner routine with this hearty Spicy Lasagna Soup that combines all the classic flavors of traditional lasagna in a comforting bowl of soup. Overflowing with rich, savory tomato broth, tender pasta, and zesty Italian spices, this dish is perfect for chilly nights and makes for fantastic leftovers. Top it off with gooey mozzarella and fresh basil for the ultimate cozy meal experience.
Created by: Emily
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 6 servings
What You'll Need
Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes
- 4 cups chicken broth
- 2 cups lasagna noodles, broken
- 2 teaspoons Italian seasoning
- 1 teaspoon red pepper flakes
- Salt and pepper to taste
- 1 cup mozzarella cheese, shredded
- Fresh basil, for garnish
How-To Steps
In a large pot, brown the ground beef over medium heat. Drain any excess fat.
Add the chopped onion and minced garlic to the pot and sauté until the onion is translucent.
Stir in the crushed tomatoes and chicken broth, bringing the mixture to a boil.
Add the broken lasagna noodles, Italian seasoning, red pepper flakes, salt, and pepper. Reduce heat and let simmer until noodles are tender.
Serve hot, topped with shredded mozzarella cheese and fresh basil.
Nutritional Breakdown (Per Serving)
- Calories: 350
- Protein: 25g
- Carbohydrates: 40g
- Fat: 15g