Caramelized Cinnamon Sugar Almonds

Name: Caramelized Cinnamon Sugar Almonds
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 2 cups raw almonds; 1 cup granulated sugar; 1 teaspoon ground cinnamon; 1/4 teaspoon salt; 1/4 cup water; 1 tablespoon unsalted butter

Highlighted under: FreshGlow Recipes

These Caramelized Cinnamon Sugar Almonds are a delightful treat, perfect for snacking or as a topping for desserts. The sweet and spicy coating makes them irresistible!

Created by

Emily

Last updated on 2025-12-06T17:34:54.258Z

Caramelized Cinnamon Sugar Almonds are a sweet indulgence that combines the crunch of almonds with a delectable caramelized sugar coating. Perfect for parties, gifts, or just a cozy night in!

        Why You'll Love This Recipe
        Sweet and crunchy texture that's hard to resist
Simple ingredients you likely already have at home
Perfect for snacking or as a topping for your favorite desserts

      

The Perfect Snack for Any Occasion

Caramelized Cinnamon Sugar Almonds are not just a delicious treat; they are versatile enough to suit any occasion. Whether you’re hosting a party, enjoying a cozy movie night, or looking for a quick snack to satisfy your sweet tooth, these almonds fit the bill perfectly. Their crunchy texture combined with the sweet and spicy flavor will leave your guests reaching for more.

These almonds also make for an excellent gift. Pack them in a decorative jar or cellophane bag, and you have a thoughtful, homemade present that friends and family will appreciate. Perfect for holidays, birthdays, or just because, they add a personal touch that store-bought snacks simply can't match.

Health Benefits of Almonds

Not only are these Caramelized Cinnamon Sugar Almonds delicious, but they also offer several health benefits. Almonds are packed with nutrients, including vitamin E, magnesium, and fiber, making them a great addition to your diet. They are known to promote heart health and may help in regulating blood sugar levels.

In moderation, these sweet treats can fit into a balanced diet. While the sugar coating adds sweetness, the almonds themselves are an excellent source of protein and healthy fats. Enjoy them guilt-free as part of your snacking routine!

Elevate Your Desserts

If you're looking to elevate your dessert game, these Caramelized Cinnamon Sugar Almonds are a fantastic topping. Sprinkle them over ice cream, yogurt, or even cakes and pastries for an added crunch and flavor burst. Their unique combination of sweetness and spice can complement a variety of dessert flavors, from chocolate to vanilla.

You can also incorporate them into baked goods like muffins or cookies for an unexpected twist. The caramelized coating adds a delightful surprise that will impress your family and friends. Get creative and make your desserts stand out with these tasty almonds!

Ingredients

Ingredients for Caramelized Cinnamon Sugar Almonds

2 cups raw almonds
1 cup granulated sugar
1 teaspoon ground cinnamon
1/4 teaspoon salt
1/4 cup water
1 tablespoon unsalted butter

Mix and enjoy your delicious caramelized almonds!

Instructions

Prepare the Almonds

Preheat your oven to 350°F (175°C). Spread the almonds on a baking sheet and toast them in the oven for about 10 minutes until they are fragrant.

Make the Caramel Coating

In a medium saucepan, combine sugar, cinnamon, salt, and water. Cook over medium heat, stirring until the sugar dissolves and the mixture starts to boil.

Add the Almonds

Add the toasted almonds to the caramel mixture and stir to coat evenly. Cook for another 2-3 minutes until the almonds are well coated.

Finish with Butter

Remove from heat and stir in the butter until melted and well combined. Spread the coated almonds back onto the baking sheet.

Cool and Enjoy

Let the almonds cool completely before serving. They will harden as they cool.

Serve as a snack or use as a topping for your favorite desserts!

Storage Tips

To keep your Caramelized Cinnamon Sugar Almonds fresh and crunchy, store them in an airtight container at room temperature. They can last up to two weeks when stored properly, making them a convenient snack option for you to enjoy over time.

If you live in a humid area, consider refrigerating them to prevent any moisture from affecting their texture. Just ensure they are completely cooled before sealing them to avoid condensation inside the container.

Customization Ideas

Feel free to customize the flavors of your Caramelized Cinnamon Sugar Almonds! Add a pinch of nutmeg or allspice for a different spice profile. You can even experiment with different types of sugar, such as brown sugar for a deeper caramel flavor.

If you want to add a savory touch, consider mixing in a dash of cayenne pepper or sea salt after the almonds cool. This sweet and savory combination can create a delightful contrast that will tantalize your taste buds.

Questions About Recipes

→ Can I use other nuts instead of almonds?

Yes, you can substitute with pecans, walnuts, or cashews for a different flavor.

→ How should I store the caramelized almonds?

Store them in an airtight container at room temperature for up to 2 weeks.

→ Can I make these ahead of time?

Absolutely! They make a great make-ahead treat for parties or gifts.

→ What can I use these almonds for?

They are perfect for snacking, adding to salads, or as a topping for ice cream and desserts.