Cozy Vegetarian Lasagna Soup

Highlighted under: Comfort Food

Warm up your kitchen with this Cozy Vegetarian Lasagna Soup that combines all the classic flavors of lasagna in a comforting soup. Perfect for chilly nights, this hearty dish features layers of rich tomato sauce, tender pasta, and fresh vegetables, all simmered to perfection. Top it off with gooey mozzarella and a sprinkle of fresh basil for a delicious weeknight meal that's both satisfying and easy to prepare.

Created by

Emily

Last updated on 2025-10-31T17:33:10.278Z

This Cozy Vegetarian Lasagna Soup is designed to bring warmth and comfort to your dinner table. With every spoonful, you'll experience the rich flavors of lasagna in a new, hearty format.

A Comforting Twist on a Classic

Lasagna is a beloved dish in many households, often associated with family gatherings and special occasions. This Cozy Vegetarian Lasagna Soup offers a delightful twist on this classic, allowing you to enjoy all the familiar flavors in a warm, hearty bowl. The fusion of tomatoes, creamy cheese, and fresh vegetables not only warms the body but also nourishes the soul, making it an ideal choice for colder months.

Moreover, the immersive aroma of this soup filling your kitchen is sure to entice everyone at home. It's an easy way to bring the family together for dinner, as it appeals to both vegetarians and meat-lovers alike. Serve it up with some crusty bread for a complete, satisfying meal.

Health Benefits of the Ingredients

This soup is packed with nutrient-rich vegetables that contribute to a balanced diet. Carrots and zucchinis are great sources of vitamins and minerals, including beta-carotene, which supports eye health. Additionally, the inclusion of bell pepper adds a boost of vitamin C, which is essential for maintaining a strong immune system.

The use of whole food ingredients such as crushed tomatoes and vegetable broth ensures that you are consuming fewer processed items. This not only enhances the flavor profile but also provides antioxidants that help to fend off illness. Plus, with the addition of ricotta and mozzarella, you're getting a good dose of calcium and protein, making this soup as wholesome as it is delicious.

Tips for Customization

One of the best aspects of this Cozy Vegetarian Lasagna Soup is its versatility. Feel free to experiment with the vegetables based on what you have on hand or what’s in season. Spinach or kale can add a lovely touch of greenery, while mushrooms can introduce an earthy flavor that complements the other ingredients beautifully.

Additionally, if you're looking for a little spice, consider adding some crushed red pepper flakes or a dash of hot sauce to elevate the soup's flavor profile. You can also switch up the cheeses—try goat cheese or even a dairy-free alternative to cater to dietary preferences. The options are endless!

Ingredients

Gather all the ingredients you will need for this delicious soup.

Ingredients

2 tablespoons olive oil
1 onion, diced
3 cloves garlic, minced
2 carrots, diced
2 zucchinis, diced
1 bell pepper, diced
1 can (28 oz) crushed tomatoes
4 cups vegetable broth
8 oz lasagna noodles, broken into pieces
1 cup ricotta cheese
1 cup mozzarella cheese, shredded
Salt and pepper to taste
Fresh basil for garnish

Once you have all your ingredients ready, you're set to start cooking!

Instructions

Follow these simple steps to prepare your Cozy Vegetarian Lasagna Soup.

Cook the Vegetables

In a large pot, heat the olive oil over medium heat. Add the onion and garlic, sauté until fragrant. Then, add the carrots, zucchinis, and bell pepper.

Add the Liquids

Stir in the crushed tomatoes and vegetable broth. Bring the mixture to a boil, then reduce to a simmer.

Cook the Pasta

Once simmering, add the broken lasagna noodles and cook until tender, about 10 minutes.

Mix in the Cheese

Stir in the ricotta and half of the mozzarella into the soup. Mix well until the cheese is melted and incorporated.

Serve

Season with salt and pepper, then ladle into bowls. Top with remaining mozzarella and fresh basil before serving.

Enjoy your delicious Cozy Vegetarian Lasagna Soup!

Serving Suggestions

This Vegetarian Lasagna Soup is incredibly versatile when it comes to serving options. While it's delicious on its own, pairing it with a simple side salad can elevate your meal. A fresh arugula salad tossed with a light vinaigrette provides a nice contrast and balances the richness of the soup.

For a comforting touch, consider offering toppings like fresh parsley, grated Parmesan, or chili flakes on the side, allowing everyone to customize their bowl according to their personal taste. A warm slice of garlic bread or baguette is also a perfect companion, perfect for dipping into the flavorful broth.

Storage and Reheating

Making a big batch of this lasagna soup is a great idea for meal prepping. Store any leftovers in an airtight container in the refrigerator, and it will stay delicious for up to three days. If you're planning to enjoy it later, it's best to keep the noodles separate if possible, as they can absorb too much liquid over time.

When it's time to reheat, simply warm it on the stovetop over low heat, stirring gently. If it seems too thick, adding a splash of vegetable broth or water will restore its delightful consistency. You can also heat a portion in the microwave, but be sure to stir halfway through to ensure even warming.

Questions About Recipes

→ Can I make this soup ahead of time?

Yes, this soup can be made a day in advance and stored in the refrigerator. Just reheat before serving.

→ Is it possible to freeze the soup?

Yes, you can freeze the soup, but it's best to add the pasta fresh when ready to eat.