Peppermint Oreo Truffles
Highlighted under: Sugarcraft Creations
Indulge in the festive flavors of these Peppermint Oreo Truffles, a delightful treat perfect for the holiday season.
These Peppermint Oreo Truffles are the perfect blend of festive flavors, combining the rich taste of Oreo cookies with the refreshing essence of peppermint. They are easy to make and are sure to impress your friends and family during the holiday season.
Why You'll Love These Peppermint Oreo Truffles
- Rich chocolate flavor paired with refreshing peppermint
- Easy to make with just a few simple ingredients
- Perfect for gifting or as a party treat
The Perfect Holiday Treat
These Peppermint Oreo Truffles embody the spirit of the holiday season. Their combination of rich chocolate and refreshing peppermint makes them a standout dessert that is sure to impress your family and friends. Whether you are hosting a festive gathering or simply looking to satisfy your sweet tooth, these truffles deliver a delightful burst of flavor in every bite.
Not only are these truffles delicious, but they also add a festive touch to any dessert table. Their eye-catching white chocolate coating, adorned with crushed peppermint candies, creates a visually stunning treat that guests will love. Serve them as a holiday classic or as a fun addition to your next party; they are sure to be a hit!
Easy to Make and Customize
One of the best aspects of these Peppermint Oreo Truffles is how easy they are to make. With just a handful of ingredients and a few simple steps, you can create a gourmet dessert that looks and tastes like it took hours to prepare. This simplicity makes them an ideal recipe for bakers of all skill levels, from beginners to seasoned confectioners.
Feel free to customize these truffles to suit your taste. Experiment with different types of chocolate for coating, or add flavor extracts like vanilla or almond for a unique twist. You can also substitute the crushed peppermint candies with other toppings such as sprinkles or chopped nuts to create a variety of flavors and presentations.
Great for Gifting
These Peppermint Oreo Truffles make wonderful homemade gifts during the holiday season. Package them in decorative boxes or jars, and they become thoughtful treats for friends, family, and coworkers. With their festive look and delicious flavor, they are sure to be appreciated by anyone who receives them.
Creating a batch of these truffles can also be a fun activity to share with children or friends, turning the cooking process into a memorable experience. Not only will you enjoy the treats together, but you’ll also create lasting holiday memories that will be cherished for years to come.
Ingredients
For the Truffles
- 1 package Oreo cookies (15.35 oz)
- 8 oz cream cheese, softened
- 1 cup white chocolate chips
- 1 tsp peppermint extract
- Crushed peppermint candies for garnish
Make sure to crush the Oreos finely for the best texture in your truffles.
Instructions
Prepare the Oreo Mixture
In a large bowl, crush the Oreo cookies into fine crumbs. Mix in the softened cream cheese and peppermint extract until fully combined.
Form the Truffles
Using your hands, scoop out portions of the mixture and roll them into balls. Place on a baking sheet lined with parchment paper.
Chill the Truffles
Refrigerate the truffles for about 10 minutes to firm up.
Coat with Chocolate
Melt the white chocolate chips in a microwave-safe bowl. Dip each truffle into the melted chocolate, allowing excess to drip off, and then return to the baking sheet.
Garnish and Set
Sprinkle crushed peppermint candies on top of the chocolate before it sets. Allow the truffles to cool completely at room temperature or in the fridge.
Once set, enjoy your delightful Peppermint Oreo Truffles!
Storage Tips
To keep your Peppermint Oreo Truffles fresh, store them in an airtight container in the refrigerator. They can last up to two weeks, allowing you to enjoy them longer. If you need to, you can also freeze the truffles for up to three months. Just make sure to layer them between parchment paper to prevent sticking.
When you're ready to enjoy frozen truffles, simply transfer them to the refrigerator to thaw overnight. This way, you can savor the delightful flavors without compromising texture or taste. Perfect for unexpected guests or when you need a quick sweet fix!
Serving Suggestions
These Peppermint Oreo Truffles can be served as a standalone treat or paired with other festive desserts. Consider serving them alongside a warm cup of hot chocolate or coffee for a cozy dessert experience. They also make a delightful addition to dessert platters at holiday parties, offering a sweet contrast to richer desserts like cakes or pies.
For an extra special touch, drizzle some melted chocolate over the truffles before serving, or place them in mini cupcake liners for an elegant presentation. These small details can elevate your serving game and impress your guests.
Questions About Recipes
→ Can I make these truffles ahead of time?
Yes, you can prepare them up to a week in advance and store them in the refrigerator.
→ What can I use instead of cream cheese?
You can use mascarpone cheese or a dairy-free cream cheese alternative for a different flavor.
→ How should I store the truffles?
Store them in an airtight container in the refrigerator for up to 2 weeks.
→ Can I freeze the truffles?
Yes, you can freeze the truffles for up to 3 months. Just make sure to thaw them in the refrigerator before serving.
Peppermint Oreo Truffles
Indulge in the festive flavors of these Peppermint Oreo Truffles, a delightful treat perfect for the holiday season.
Created by: Emily
Recipe Type: Sugarcraft Creations
Skill Level: Easy
Final Quantity: 24 truffles
What You'll Need
For the Truffles
- 1 package Oreo cookies (15.35 oz)
- 8 oz cream cheese, softened
- 1 cup white chocolate chips
- 1 tsp peppermint extract
- Crushed peppermint candies for garnish
How-To Steps
In a large bowl, crush the Oreo cookies into fine crumbs. Mix in the softened cream cheese and peppermint extract until fully combined.
Using your hands, scoop out portions of the mixture and roll them into balls. Place on a baking sheet lined with parchment paper.
Refrigerate the truffles for about 10 minutes to firm up.
Melt the white chocolate chips in a microwave-safe bowl. Dip each truffle into the melted chocolate, allowing excess to drip off, and then return to the baking sheet.
Sprinkle crushed peppermint candies on top of the chocolate before it sets. Allow the truffles to cool completely at room temperature or in the fridge.
Nutritional Breakdown (Per Serving)
- Calories: 380 kcal
- Total Fat: 26g
- Saturated Fat: 15g
- Cholesterol: 195mg
- Sodium: 85mg
- Total Carbohydrates: 32g
- Dietary Fiber: 3g
- Sugars: 24g
- Protein: 6g